Thursday, December 16, 2010

Yule Blog

This blog will be short. My son and his young family are coming for the holidays and I've been hopping. As their arrival draws closer, excitement builds and it's difficult to focus on anything else.

Most of the remaining preparations involve food and drink so you'll understand why I thought to share a recipe today. As I was sorting through the many traditional and seasonal-favourites recipes, deciding on menu-plans, I came across this hot drink mix. It's tasty, easy to make, and relatively economical.


Cinnamon-Mocha drink mix
1
Cup
Sugar
½
Cup
Instant coffee or espresso powder
½
Cup
Cocoa powder, unsweetened
1
Tsp
Cinnamon
Directions:
Combine sugar, coffee, cocoa and cinnamon in a blender and process, stirring once or twice, until mixture is well blended and a fine powder. Store in air tight container.
To Serve:
Put 2-3 heaping teaspoons of mixture in a mug and fill with hot milk (or boiling water for a lighter drink.) Top with a dollop of whipping cream, if desired, and add a sprinkle of cinnamon.

For those of you looking for do-it-yourself ideas for the holiday season, you might find something to pique your interest on one of my favourite television shows by BBC-UK called Victorian Christmas. Their web-site offers instructions on twenty-five traditional projects.

As for me, it's back to our yuletide preparations – Danish cookies will fragrance our home tonight.

Until next time, I wish you and yours a very happy holiday season!