Most of the remaining preparations involve food and drink so you'll understand why I thought to share a recipe today. As I was sorting through the many traditional and seasonal-favourites recipes, deciding on menu-plans, I came across this hot drink mix. It's tasty, easy to make, and relatively economical.
Cinnamon-Mocha drink mix
1 | Cup | Sugar |
½ | Cup | Instant coffee or espresso powder |
½ | Cup | Cocoa powder, unsweetened |
1 | Tsp | Cinnamon |
Directions:
Combine sugar, coffee, cocoa and cinnamon in a blender and process, stirring once or twice, until mixture is well blended and a fine powder. Store in air tight container.
To Serve:
Put 2-3 heaping teaspoons of mixture in a mug and fill with hot milk (or boiling water for a lighter drink.) Top with a dollop of whipping cream, if desired, and add a sprinkle of cinnamon.
For those of you looking for do-it-yourself ideas for the holiday season, you might find something to pique your interest on one of my favourite television shows by BBC-UK called Victorian Christmas. Their web-site offers instructions on twenty-five traditional projects.
As for me, it's back to our yuletide preparations – Danish cookies will fragrance our home tonight.
Until next time, I wish you and yours a very happy holiday season!
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