Thursday, September 23, 2010

Brushing Up on Dental Care


This week's subject took seed months ago and, finally, I can share results. In previous posts, I've mentioned a few merits of baking soda (e.g. Odour Takes a Powder & Atmospheric Disturbances.) Along with vinegar, lemon and salt, soda is part of my "wonder-products" arsenal – commonly found in most stores, safe for family and environment, marvellously effective for a multitude of household purposes, and, with the occasional exception of lemons, inexpensive. I'm always searching for new uses and applications.

So, last winter, when my sensitive teeth acted up, I began an experiment. The traditional, brand-name toothpaste I had been using made my teeth feel electrified after brushing. Sensitivity toothpaste (also brand-name,) helped lessen the sensation, but my teeth didn't feel clean – the paste coats my mouth in a very unpleasant way. I acknowledge that these effects could have been due, in part, to the hard water here in Cache Creek but, regardless the reasons, the store-bought toothpastes just weren't working well for me. I decided to try a mixture I remembered from childhood, one my mother used whenever toothpaste ran out: baking soda and salt. Back then, I didn't much like it. There was no sweet, minty flavour and no foam. But, with "electric" teeth, I figured anything was worth a try.

Results came quickly. Within a day, all sensitivity was gone. Within a week, my teeth were visibly whiter. Brushing with the mixture left my teeth pearly smooth and, unlike regular toothpastes, didn't stimulate a mucinous response. Okay, I still don't care much for the flavour, but now I actually prefer the lack of foaming action. I wondered, though, what the long term effects of using the mixture would be. Would the soda and/or salt damage tooth enamel? Would plaque build-up quicker? Would breath odours be neutralized?

This week, I went for my first dental cleaning in over six years. Gasp! I know. With no aspersions to the clinic's staff – which is very friendly, attentive, and professional – dental appointments have always caused me serious trepidation. A combination of sensitive teeth and Temporomandibular Joint disorder (or TMJ syndrome) can make even a simple cleaning painful. I've never had strong tooth enamel, either, so check-ups normally resulted in a filling or two.

This check-up was drastically different. First, I had no cavities. None. Nada. Wow! Assessments like that happen so rarely, I can count previous incidents on one hand and still have digits uncounted. I asked, pointedly – after explaining I have been brushing with soda and (powdered) salt for about ten months – if there were signs of damage to tooth enamel, or if plaque build-up was excessive. Before answering, my doctor asked how long it had been since my last check-up. Though her eyebrows shot up when I told her, she withheld any rebuke and said my teeth were in good condition "given the lapse of time." Though they were in need of de-scaling, "plaque was not excessive and tooth enamel appeared unmarred." Surprisingly, she was unconcerned with my choice to brush with a soda-salt mixture. Her only caution was to advise both can affect blood-pressure (mine is high) so I should avoid ingesting the mixture. Not something I'm tempted to do, anyway, so that's not a problem.

Not everyone has sensitive teeth, though. Many are repulsed, either by the salty taste or by using a powder. This mixture (4:1, soda to powdered salt) won't appeal to everyone. But, for those who want a more natural tooth cleaner, one that not only cleans ably and economically, but also reduces (or eliminates) tooth sensitivities and brightens teeth, this mixture has plenty of merit. One unexpected bonus: drinking citrus juice after brushing with it doesn't prompt shuddering.

Oh, and for those who wonder, hubby says my breath smells sweet. Yes, I flashed him my freshly-cleaned smile.

3 comments:

  1. I know what you mean about the after effects of some toothpastes. I've been buying healthier-choice brands from the health food store which are considerably more expensive. And I notice the tubes they come in seem to be excessively thick so there seems to be as much container as there is toothpaste! Where do you buy powdered salt and is it sea salt by any chance? I'd like to try this. Thanks! Rita

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  2. I don't buy powdered salt, Rita. I powder Kosher salt with a mortar and pestle and use it for a variety of purposes (tooth-powder, neti-pot, etc.) I use Kosher salt because sea salt, I find, stings a little when used in the neti-pot.

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  3. More stuff for people to consume. 10, 20 years ago, people are just find with ordinary toothpastes. Why does it have to change now? O_o

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